Grand Hall 39 throws back to the past to bring you the future of Buena Park dining.

Honoring the rich agricultural history of Buena Park-and modeled after the communal
halls where farmers would gather in the in the early 1900s-Grand Hall 39 highlights
an artisan collection of the area's brightest culinary talent and fresh, local ingredients.
Burger Monster began with a simple concept: to provide bold flavors with a focus on standard of quality. Our standard of quality began with distilled wisdom of the industry and of the people we represent- our guest. The standards maintained at Burger Monster are not based on ‘rules’ rather, we offer ways to do things better. Where others fall short, Burger Monster would achieve.

We strive to conceptualize, through our menu, the origins of the food truck boom. Continuously elevating and creating unique culinary interpretations, resulting in a refined and more demanding experience among Burger loving Monsters. With a significant focus on freshness and quality, Burger Monster sought to hand craft each burger.

Finally, Burger Monster is more than a food truck committed to quality food and excep- tional service. We are a group of monsters dedicated to the common goal of making Monster memories for our guest and ourselves, elevating the standards and expectations of the food truck/restaurant/catering industry and developing a secure and ideal work environment. To achieve these goals, Burger Monster’s unflagging pursuit of excellence, we fearlessly focus on the following values deeply imbedded in our core.
Hours TBA

Contact TBA
Instagram @ocburgermonster

It's simple. We LOVE food!

In his "previous life", Chef/Owner Sam worked for a large corporation in a lucrative, cushy office job. He spent 18 years climbing the corporate ladder and had achieved great success. The problem was, he always knew that he wanted something else. Something more.

What started out as a passion to eat amazing food turned into a bonafide obsession to create his version of the food he loves. This is how Chubbee Monkee was born. We wouldn't put out food that we wouldn't eat ourselves and we pride ourselves on that fact. In saying that, we hope you can taste the love we put into our food and embrace the fact that...

...There's a Chubbee Monkee in all of us!
Hours 12PM - 8PM

Contact 714-814-0321
Instagram @chubbeemonkee

I’m Chef Bill, the founder of Eggslice. After popping up at restaurants in Orange County, we're egg-cited to share that our new location in Grange Hall 39 in Buena Park is opening October 2020! Our crew is ready to welcome you again and perfectly craft our breakfast sandwiches that you've been patiently waiting for.

My special sandwich was born at local Farmers Markets in Sydney, Australia more than 18 years ago. Over the years I’ve enjoyed making thousands of sandwiches for our loyal Aussie customers featuring our unique locally made Chilli Jam, combined with fresh, local ingredients. Our OC fans are discovering just how good my all day breakfast sandwiches are.

We pledge that you will get your sandwich piping hot, stacked with flavor and served with a reverence towards sustainable, local ingredients in a timely manner.

I truly hope you enjoy your sandwich and we thank you for supporting Eggslice.
Hours 7AM - 7PM

Contact 714-276-1113
Instagram @eggslice

California Pita Grill was founded by entrepreneur Amer Taha, as a healthy alternative to fast food while maintaining an authentic approach to delicious Mediterranean cuisine.

Nutrition is one of the hottest “buzz words” these days. At California Pita Grill, the driving philosophy is built around one word: FRESHNESS! When it comes to the nutritional value of the food you eat, one of the essential components is incorporating a diet built around fresh produce and meats.

When the founders of California Pita Grill sat down to design their menu, the goal was to prepare their salads from scratch and to make them daily. They cook all meat to order —nothing is pre-processed or sitting under heat lamps. It is with these high standards that California Pita Grill hopes to build a loyal following of “fans of freshness” and good food. Give it a try.

You’ve Never Tasted Fresh Like This!
Hours 12PM - 7PM

Contact 714-276-1180
Instagram @californiapitagrill

Provides a unique experience to customers
by introducing a family own Pho and Seafood house all fresh made.
Hours TBA

Contact TBA
Instagram @signature_pho_seafood

Do you own a restaurant or food truck that you're ready to take to the next level?
Contact us to become a part of the future of Buena Park dining at Grange Hall 39!

We'll set up a consultation about the requirements of becoming a tenant.
We're looking for a mix of talented chef-owners to join us.
8340 La Palma Ave.
Buena Park, CA 90620